Gustav Temple follows in the footsteps of Phileas Fogg to sample a cocktail from each of the eight cities he visits on his circumnavigation. There are as many cocktails are there are cities in the world, and Phileas Fogg’s route in Around the World in 80 Days took him through some of the major drinking…
Hot on the heels of Flaneur comes a new gentlemanly scent that is more appropriate for night mischief Last year The Chap released its first fragrance for men, Flaneur, which was designed to be worn during daytime strolls about town in flannels and straw boater. Now comes a brand-new scent to be worn by gentlemen…
On National Tequila Day, Gustav Temple samples a new tequila that lays to rest the drink’s association with sombrero-wearing roustabouts “Hey, Rosita, come quick/Down at the cantina they’re giving green stamps with tequila!” For some, the song Speedy Gonzalez by Pat Boone (1962) may have been one’s first introduction to Tequila, for others another song…
Gustav Temple and Olly Smith share the ideal cocktails to make at home, while the cocktail bars are all closed during Lockdown The origin of the word ‘cocktail’ remains a mystery to historians. One minute men were swigging fermented fruit from gourds and grunting at each other, the next they were swapping witticisms while sipping…
London’s Cinnamon Club is something of an institution, set in the former Westminster Library and teeming with politicians, journalists and ladies who lunch. Its sister establishment in Oxford, Cinnamon Kitchen, is situated in the rather less grand-sounding Westgate Shopping Centre. But this is Oxford, where everything is nice and shopping centres are nothing like other…
Paul French, author of City of Devils, takes us on a walking tour of Old Shanghai, recounting the tales of decadence, opium and freebooting of the 1930s and what remains of that era in modern Shanghai In its heyday, Shanghai was the real deal when it came to anonymity – a chap could walk down…
