Drinking For Chaps

£25.00

Published in 2015 by Kyle Books, this was the first and only co-authored Chap book with wine writer Olly Smith, who penned a drinks column in The Chap for several years. Drinking For Chaps is the ultimate bible for anyone serious about enjoying the art of drinking as much as enjoying the history and production of alcohol, from how Port is made to why Pedro Ximenez tastes like a mince pie in a glass. All the major drinking categories are covered, from cocktails to liqueurs, with recipes for classic cocktails and ones made up especially for this book. As well as covering every alcoholic drink known to man, advice on how to dress for each type of drink is provided, along with hangover cures, reflections on the British pub and an anthology of pub bores and how to avoid them. This edition is in very good condition and signed by Gustav Temple.

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Description

Published in 2015 by Kyle Books, this was the first and only co-authored Chap book with wine writer Olly Smith, who penned a drinks column in The Chap for several years. Drinking For Chaps is the ultimate bible for anyone serious about enjoying the art of drinking as much as enjoying the history and production of alcohol, from how Port is made to why Pedro Ximenez tastes like a mince pie in a glass. All the major drinking categories are covered, from cocktails to liqueurs, with recipes for classic cocktails and ones made up especially for this book. As well as covering every alcoholic drink known to man, advice on how to dress for each type of drink is provided, along with hangover cures, reflections on the British pub and an anthology of pub bores and how to avoid them. This edition is in very good condition and signed by Gustav Temple.

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